Ball mill 1000 kg
Ball mills are a crucial component of chocolate production. These machines are durable, energy efficient, easy to maintain and clean, making them ideal for grinding and refining chocolate.
|Material||Stainless steel AISI 304|
|Production rate||5 hrs per load|
- Body made entirely of stainless steel AISI 304
- A motor for grinding alongside a chocolate pump
- Easy to clean thanks to its design
Enrober 40 cm
Designed for continuous production with consistent chocolate weight and thickness to achieve the desired result. Suitable for full, half or bottom-enrobing of bars, confections, etc. Equipped with a hot blowing system, along with heaters inside the enrobing chamber.
Tank 300 kg
Reliable chocolate tanks made entirely of AISI 304 stainless steel, usually used along with one of our ball mills for better integration. Tanks are used to store chocolate after grinding at a required temperature while keeping the chocolate circulating by means of a pump.
Automatic wheeled chocolate moulding
The line consists of an automatic loader, pre-moulding heating step followed by a scraper station to clean outgoing moulds, and subsequent vibration to evenly distribute the chocolate. It’s suitable to produce any type of molded chocolate product whether solid, filled, or containing nuts.
Tempering 60 Kg
Made of AISI 304 stainless steel with remarkable production capacity (18mins to finish its capacity of 20/40/60 kg of chocolate), besides, it’s easy to operate and clean.