
Couverture depositor
This machine is dedicated for depositing 2.5kg (white or dark) chocolate coverture moulds. It includes multipe stages: starting with automatic mould feeder and heating, followed by chocolate deposition, a vibration unit to ensure consistent and bubble-free chocolate, and finally feed the moulds to the cooling tunnel.
Features
- 2.5 kg (white or dark) chocolate coverture
- Easy to operate using a touch monitor
- Vibration unit to ensure consistent and bubble-free chocolate
Also check
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High production capacity machine (up to 20 moulds per minute) that can be used for different cream-filled chocolate.
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