Enrobing belt 30 cm
Usually ordered with tempering machines, this enrobing belt is equipped with a mechanical vibrating conveyor, in addition to hot air blower for consistent distribution and smooth chocolate coating layer.
Air temperature and production speed are adjustable via the control panel. Also, the loading section can be paused in order to make any desired adjustments.
Specification
| Material | Stainless steel AISI 304 |
|---|---|
| Production rate | 30 - 50 kg/hr |
| Power | 220V, 2kW |
| Additional details |
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Features
- Ability to pause to adjust product positioning
- Easy to store and move
- Mechanical vibrator to control chocolate layer thickness
Gallery
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Made of AISI 304 stainless steel with remarkable production capacity (18mins to finish its capacity of 20/40/60 kg of chocolate), besides, it’s easy to operate and clean.
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Enrober 40 cm
Designed for continuous production with consistent chocolate weight and thickness to achieve the desired result. Suitable for full, half or bottom-enrobing of bars, confections, etc. Equipped with a hot blowing system, along with heaters inside the enrobing chamber.