Enrober 40 cm
Designed for continuous production with consistent chocolate weight and thickness to achieve the desired result.
Suitable for full, half or bottom-enrobing of bars, confections, etc.
Equipped with a hot blowing system, along with heaters inside the enrobing chamber.
Specification
| Material | Stainless steel AISI 304 |
|---|---|
| Power | 380V, 6.5kW |
Features
- Acheive consistent chocolate thickness
- Full and partial (top/bottom) enrobing
- Adjust chocolate velocity and belt speed
- Equipped with a hot blowing system
Gallery
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